Most Common Street Foods to Find in New Delhi, India

Most Common Street Foods to Find in New Delhi, India

New Delhi seems to be one of the most visited regions by tourists when visiting India. The various tourist attractions offered by the capital city of India are one of its attractions.

Apart from being crowded with tourists because of its tourist attractions, apparently many tourists are interested in trying New Delhi’s famous street food which is famous for its deliciousness. With an authentic taste typical of Bollywood, anyone would be curious about the street food that can be found in this one city according to https://theindiastandoori.com/

1. Kesar Kulfi

The first Delhi specialty is kesar kulfi. Kesar kulfi is a typical Indian ice cream made from a mixture of milk, almond powder, pistachio nuts, and saffron which is formed into elongated triangles and then frozen in the freezer. In its home country, kesar kulfi is usually eaten as a midday or evening snack.

2. Parathas

Having a very similar appearance to naan, paratha is one of New Delhi’s favorite snacks. In its presentation, parathas that have been roasted in a fire pit will be served with a vegetable or meat curry sauce. But not infrequently, local residents create parathas with sweet toppings such as honey or syrup.

3. Jalebis

Jalebi is a popular Indian snack that has a sweet taste. This food is made from thin flour dough and then fried in a circular shape. Once fried, the jalebi will be soaked in sugar syrup until it crystallizes. Jalebi will be even more delicious when served with milk or tea.

4. Paani Puri

Paani Puri, also known as Gol Gappa, is a round-shaped snack made from wheat flour. Paani puri has a small hole in the middle which is filled with chopped potatoes, onions and vegetables. Generally, paani puri will be served with chili sauce or curry sauce.

5. Bhel puri

Bhel puri is a very popular Indian snack. Its crunchy texture and delicious taste make this snack often used as a snack. Bhel puri is made from roasted rice, peanuts, potatoes, onions and tomatoes served with a savory and sour sauce.

6. Akki Rotti

Akki Rotti is a spicy bread snack made from rice flour, coconut, onions, carrots, cumin and sesame seeds which are then toasted on a hot griddle. Apart from being eaten directly, it is not uncommon for local residents to add spicy chili sauce or curry sauce to this dish.

7. Aloo Tikki

This one snack is very easy to find along the streets of New Delhi. Aloo Tikki is made of boiled potatoes served with a mixture of hot spices and chili sauce. Even though it is relatively simple, a series of spices sprinkled on aloo tikki produces a savory, spicy taste that melts on the tongue.